Pressure effect on the temperature-induced unfolding and tendency to aggregate of myoglobin

被引:116
作者
Smeller, L
Rubens, P
Heremans, K
机构
[1] Semmelweis Univ, Inst Biophys, H-1444 Budapest, Hungary
[2] Katholieke Univ Leuven, Dept Chem, B-3001 Louvain, Belgium
关键词
D O I
10.1021/bi981693n
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
This work demonstrates that pressure-induced partially unfolded states play a very important role in the aggregation of proteins. The high-pressure unfolding of horse heart metmyoglobin results in an intermediate form that shows a strong tendency to aggregate after pressure release. These aggregates are similar to those that are usually observed upon temperature denaturation, Infrared spectra in the amide I region indicate the formation of an intermolecular antiparallel beta-sheet stabilized by hydrogen bonding. The formation of the aggregates is temperature-dependent. Below 30 degrees C, no aggregation is taking place as seen from the infrared spectra. At 45 and 60 degrees C, two types of aggregates are formed: one that can be dissociated by moderate pressures and one that is pressure-insensitive. When precompressed at 5 degrees C, temperature-induced aggregation takes place at lower temperature (38 degrees C) than without pressure pretreatment (74 degrees C).
引用
收藏
页码:3816 / 3820
页数:5
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