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Redox Biology in Transition Periods of Dairy Cattle: Role in the Health of Periparturient and Neonatal Animals
被引:160
作者:
Abuelo, Angel
[1
]
Hernandez, Joaquin
[2
]
Benedito, Jose L.
[2
]
Castillo, Cristina
[2
]
机构:
[1] Michigan State Univ, Coll Vet Med, Dept Large Anim Clin Sci, E Lansing, MI 48824 USA
[2] Univ Santiago de Compostela, Dept Patol Anim, Fac Vet, Lugo 27002, Spain
来源:
基金:
美国食品与农业研究所;
关键词:
antioxidants;
calf health;
dairy cattle;
oxidative stress;
transition period;
VITAMIN-E SUPPLEMENTATION;
CONJUGATED LINOLEIC-ACID;
SUBCUTANEOUS ADIPOSE-TISSUE;
TOTAL ANTIOXIDANT STATUS;
MATERNAL HEAT-STRESS;
OXIDATIVE STRESS;
DRY PERIOD;
EARLY-LACTATION;
BODY CONDITION;
OXIDANT STATUS;
D O I:
10.3390/antiox8010020
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
070307 [化学生物学];
071010 [生物化学与分子生物学];
摘要:
Dairy cows undergo various transition periods throughout their productive life, which are associated with periods of increased metabolic and infectious disease susceptibility. Redox balance plays a key role in ensuring a satisfactory transition. Nevertheless, oxidative stress (OS), a consequence of redox imbalance, has been associated with an increased risk of disease in these animals. In the productive cycle of dairy cows, the periparturient and neonatal periods are times of increased OS and disease susceptibility. This article reviews the relationship of redox status and OS with diseases of cows and calves, and how supplementation with antioxidants can be used to prevent OS in these animals.
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