Evidence for a tetrameric form of iceberg lettuce (Lactuca sativa L.) polyphenol oxidase:: Purification and characterization

被引:37
作者
Chazarra, S [1 ]
García-Carmona, F [1 ]
Cabanes, J [1 ]
机构
[1] Univ Murcia, Dept Bioquim & Biol Mol, Unidad Docente Biol, E-30071 Murcia, Spain
关键词
polyphenol oxidase; lettuce; purification;
D O I
10.1021/jf0100301
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Polyphenol oxidase from iceberg lettuce (Lactuca sativa L.) chloroplasts was released from the thylakoid-membrane by sonication, and it was extensively purified to homogeneity as judged by SDS-PAGE. Purification was achieved by ammonium sulfate fractionation, gel-filtration chromatography, and ion-exchange chromatography. Two molecular forms were separated by gel-filtration chromatography with apparent molecular masses of 188 and 49 kDa. Both forms were characterized by sedimentation analysis with S-20,S-W values of 10.2 and 4.1 S, respectively. For the high-molecular weight form purified to homogeneity, denaturing SDS-PAGE indicated a molecular mass of 60 kDa. Thus, from these data we suggest that lettuce polyphenol oxidase is a tetramer of identical subunits.
引用
收藏
页码:4870 / 4875
页数:6
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