Transformation of carbon onions to diamond by low-temperature heat treatment in air
被引:32
作者:
论文数: 引用数:
h-index:
机构:
Tomita, S
Fujii, M
论文数: 0引用数: 0
h-index: 0
机构:Kobe Univ, Grad Sch Sci & Technol, Div Math & Mat Sci, Nada Ku, Kobe, Hyogo 6578501, Japan
Fujii, M
Hayashi, S
论文数: 0引用数: 0
h-index: 0
机构:
Kobe Univ, Grad Sch Sci & Technol, Div Math & Mat Sci, Nada Ku, Kobe, Hyogo 6578501, JapanKobe Univ, Grad Sch Sci & Technol, Div Math & Mat Sci, Nada Ku, Kobe, Hyogo 6578501, Japan
Hayashi, S
[1
]
Yamamoto, K
论文数: 0引用数: 0
h-index: 0
机构:Kobe Univ, Grad Sch Sci & Technol, Div Math & Mat Sci, Nada Ku, Kobe, Hyogo 6578501, Japan
Yamamoto, K
机构:
[1] Kobe Univ, Grad Sch Sci & Technol, Div Math & Mat Sci, Nada Ku, Kobe, Hyogo 6578501, Japan
[2] Kobe Univ, Fac Engn, Dept Elect & Elect Engn, Nada Ku, Kobe, Hyogo 6578501, Japan
carbon onions;
heat treatment;
transmission electron microscopy;
D O I:
10.1016/S0925-9635(99)00217-4
中图分类号:
T [工业技术];
学科分类号:
08 ;
摘要:
We have demonstrated the transformation of spherical carbon onions to diamond by low-temperature heat treatment. Carbon onions were prepared by 1700 degrees C annealing of diamond nanoparticles. High-resolution transmission electron microscopy (HRTEM) and X-ray diffraction showed that diamond nanoparticles transformed into the carbon onions and no trace of diamond was detected after the annealing Carbon onions were subsequently heat treated at 500 degrees C in air. HRTEM images showed that diamond particles several tens of nanometers in diameter as well as the carbon onions coexist after the heat treatment in air. The results suggest that the onions transformed to diamond at a tow-temperature under atmospheric pressure without electron and ion irradiation. From detailed HRTEM and electron energy-loss spectroscopy studies, sp(3) sites in the onions and oxygen during the heat treatment are considered to play important roles in the transformation without any irradiation. (C) 2000 Elsevier Science S.A. All rights reserved.