New antioxidant hydroquinone derivatives from the algicolous marine fungus Acremonium sp.

被引:78
作者
Abdel-Lateff, A
König, GM
Fisch, KM
Höller, U
Jones, PG
Wright, AD
机构
[1] Univ Bonn, Inst Pharmaceut Biol, D-53115 Bonn, Germany
[2] Tech Univ Carolo Wilhelmina Braunschweig, Inst Inorgan & Analyt Chem, D-38106 Braunschweig, Germany
来源
JOURNAL OF NATURAL PRODUCTS | 2002年 / 65卷 / 11期
关键词
D O I
10.1021/np020128p
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
A marine fungal isolate, identified as Acremonium sp., was mass cultivated and found to produce two novel hydroquinone derivatives, 7-isopropenylbicyclo [4.2.0]octa-1,3,5-triene-2,5-diol (1) and 7-isopropenylbicyclo[4.2.0]octa-1,3,5-triene-2,5-diol-5-beta-D-glucopyranoside (2). Compound I and its glucoside 2 possess a most unusual ring system. The new natural products (3S*,4S*)-3,4-dihydroxy-7-methyl-3,4-dihydro-1(2H)-naphthalenone (3) and (3S*,4S*)-3,4-dihydroxy-7-methyl-3,4-dihydro-1(2H)-naphthalenone (4) were obtained as a 1:0.8 mixture. 2-(1-Methylethylidene)pentanedioic acid (5) was isolated for the first time as a natural product and its structure proven by X-ray analysis. In addition to these compounds an inseparable mixture of three new isomeric compounds, pentanedioic acid 2-(1-methylethylidene)-5-methyl ester (6), pentanedioic acid 2-(1-methylethylidene)-1-methyl ester (7), and pentanedioic acid 2-(1-methylethenyl)-5-methyl ester (8), was also obtained. Isolated together with the new compounds were three known hydroquinone derivatives, 9, 10, and 11. The structures of all compounds were determined by interpretation of their spectroscopic data (1D and 2D NMR, MS, UV, and IR). Each isolate was tested for its antioxidant properties, and compounds 1 and 9-11 were found to have significant activity.
引用
收藏
页码:1605 / 1611
页数:7
相关论文
共 30 条
  • [1] Antioxidant activity of various fractions of non-tannin phenolics of canola hulls
    Amarowicz, R
    Naczk, M
    Shahidi, F
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2000, 48 (07) : 2755 - 2759
  • [2] SCREENING FOR ANTIOXIDANTS OF MICROBIAL ORIGIN
    AOYAMA, T
    NAKAKITA, Y
    NAKAGAWA, M
    SAKAI, H
    [J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1982, 46 (09): : 2369 - 2371
  • [3] Belofsky GN, 2000, CHEM-EUR J, V6, P1355, DOI 10.1002/(SICI)1521-3765(20000417)6:8<1355::AID-CHEM1355>3.3.CO
  • [4] 2-J
  • [5] ANTIOXIDANT DETERMINATIONS BY THE USE OF A STABLE FREE RADICAL
    BLOIS, MS
    [J]. NATURE, 1958, 181 (4617) : 1199 - 1200
  • [6] Halymecins, new antimicrobial substances produced by fungi isolated from marine algae
    Chen, CY
    Imamura, N
    Nishijima, M
    Adachi, K
    Sakai, M
    Sano, H
    [J]. JOURNAL OF ANTIBIOTICS, 1996, 49 (10) : 998 - 1005
  • [7] ORGANIC-PHOTOCHEMISTRY .88. PHOTOCHEMISTRY OF 3-METHYL-1,2-DIHYDRONAPHTHALENE AND 4-METHYL-1,2-DIHYDRONAPHTHALENE IN THE GAS-PHASE
    DUGUID, RJ
    MORRISON, H
    [J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1991, 113 (04) : 1271 - 1281
  • [8] FLEURY JP, 1963, J B SOC CHIM FR, P556
  • [9] ISOLATION OF AN ANTIOXIDANT FROM PENICILLIUM-ROQUEFORTII IFO-5956
    HAYASHI, K
    SUZUKI, K
    KAWAGUCHI, M
    NAKAJIMA, T
    SUZUKI, T
    NUMATA, M
    NAKAMURA, T
    [J]. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1995, 59 (02) : 319 - 320
  • [10] New antioxidative indophenol-reducing phenol compounds isolated from the Mortierella sp. fungus
    Hirota, A
    Morimitsu, Y
    Hojo, H
    [J]. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1997, 61 (04) : 647 - 650