Asymmetric reductions of ethyl 2-(benzamidomethyl)-3-oxobutanoate by yeasts

被引:18
作者
Gandolfi, Raffaella [1 ]
Cesarotti, Edoardo [2 ]
Molinari, Francesco [3 ]
Romano, Diego [3 ]
Rimoldi, Isabella [2 ]
机构
[1] Univ Milan, Inst Organ Chem A Marchesini, I-20133 Milan, Italy
[2] Dept Inorgan Metallorgan & Analyt Chem L Malatest, I-20133 Milan, Italy
[3] Dept Food Sci & Microbiol, I-20133 Milan, Italy
关键词
BIOCATALYTIC KETONE REDUCTION; BETA-AMINO ACIDS; DIASTEREOSELECTIVE REDUCTION; MICROBIAL REDUCTION; BAKERS-YEAST; STEREOCHEMICAL CONTROL; KLUYVEROMYCES-MARXIANUS; CHIRAL ALCOHOLS; POWERFUL TOOL; HYDROGENATION;
D O I
10.1016/j.tetasy.2009.02.023
中图分类号
O61 [无机化学];
学科分类号
070301 ; 081704 ;
摘要
The stereoselective reduction of ethyl 2-(benzamidomethyl)-3-oxobutanoate 1 using yeasts was investigated among a restricted number (12) of yeasts. Kluyveromyces marxianus var. lactis CL69 diastereoselectively produced (2R,3S)-ethyl 2-(benzamidomethyl)-3-hydroxybutanoate 2. whereas Pichia glucozyma CBS 5766 gave (2S,3S)-2 as the major stereoisomer. The biotransformations were independently optimized for minimizing by-product formation and maximizing the diastereoselectivity. Under optimized conditions, K. marxianus var. lactis CL 69 gave the (2R,3S)-ethyl 2-(benzamidomethyl)-3-hydroxybutanoate 2 with ee > 99% and de = 98%, while P. glucozyma CBS 5766 allowed for the production of (2S,3S)-2 with ee > 99% and de = 86%. (c) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:411 / 414
页数:4
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