Antioxidants in foods and health: problems and fallacies in the field

被引：41

作者：

Frankel, Edwin N. ^{[1
]}

German, J. Bruce ^{[1
]}

机构：

[1] Univ Calif Davis, Dept Food Sci & Technol, Davis, CA 95616 USA

来源：

关键词：

D O I：

10.1002/jsfa.2616

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1999 / 2001

页数：3

共 31 条

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