Development of a nucleic acid lateral flow immunoassay for simultaneous detection of Listeria spp. and Listeria monocytogenes in food

被引:66
作者
Blazkova, Martina [2 ]
Koets, Marjo [1 ]
Rauch, Pavel [2 ]
van Amerongen, Aart [1 ]
机构
[1] Univ Wageningen & Res Ctr, Biomol Sensing & Diagnost Agrotechnol & Food Sci, NL-6700 AA Wageningen, Netherlands
[2] Prague Inst Chem Technol, Dept Biochem & Microbiol, CR-16628 Prague 6, Czech Republic
关键词
Food-borne pathogen; Immunochromatographic test; Nucleic acid lateral flow immunoassay (NALFIA); Listeria monocytogenes; Food; Nucleic acid testing; Nanoparticles; IDENTIFICATION; PATHOGEN; ASSAY;
D O I
10.1007/s00217-009-1115-z
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
We present a new nucleic acid lateral flow immunoassay (NALFIA) for the assessment of listeria contamination. The detection procedure starts with enrichment of sample in Half Fraser broth (24 h). Following isolation of DNA, a duplex PCR is performed with two labelled primer sets, one generic and directed to a specific sequence of the gene encoding 16S rRNA from Listeria spp. and the other specific and directed to a part of the prfA gene encoding the central virulence gene regulator from the food pathogen Listeria monocytogenes (3.5 h). The PCR solution is directly added to the one-step assay device and the appearance of a grey/black line is indicative of the presence of specific amplicons (max 15 min). In all tests performed, the method correctly identified L. monocytogenes and strains of Listeria spp. PCR material of over 20 food samples was tested by NALFIA. The method proved to be useful for the detection of L. monocytogenes in different kinds of food samples.
引用
收藏
页码:867 / 874
页数:8
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