Bioavailability of flavonoids from tea

[31] THE METABOLISM AND EXCRETION OF (+)-[C-14] CYANIDANOL-3 IN MAN FOLLOWING ORAL-ADMINISTRATION [J]. XENOBIOTICA, 1983, 13 (05) : 279 - 286

[32] THE QUANTITATIVE DISPOSITION OF 3-O-METHYL-(+)-[U-C-14]CATECHIN IN MAN FOLLOWING ORAL-ADMINISTRATION [J]. XENOBIOTICA, 1985, 15 (11) : 907 - 914

[33] HACKETT AM, 1986, PLANT FLAVONOIDS BIO, P177

[34] Natural polyphenols (vegetable tannins) as drugs: Possible modes of action [J]. JOURNAL OF NATURAL PRODUCTS, 1996, 59 (02): : 205 - 215

[35] GREEN AND BLACK TEA CONSUMPTION BY HUMANS - IMPACT ON POLYPHENOL CONCENTRATIONS IN FECES, BLOOD AND URINE [J]. PLANT FOODS FOR HUMAN NUTRITION, 1994, 46 (03) : 221 - 229

[36] DIETARY ANTIOXIDANT FLAVONOIDS AND RISK OF CORONARY HEART-DISEASE - THE ZUTPHEN ELDERLY STUDY [J]. LANCET, 1993, 342 (8878) : 1007 - 1011

[37] Antioxidant flavonols and ischemic heart disease in a Welsh population of men: The Caerphilly Study [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1997, 65 (05) : 1489 - 1494

[38] DETERMINATION OF (+)-CATECHIN IN PLASMA BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY USING FLUORESCENCE DETECTION [J]. JOURNAL OF CHROMATOGRAPHY B-BIOMEDICAL APPLICATIONS, 1995, 665 (02): : 383 - 389

[39] Hollman PC, 1997, FLAVONOIDS HLTH DIS, P483

[40] ABSORPTION OF DIETARY QUERCETIN GLYCOSIDES AND QUERCETIN IN HEALTHY ILEOSTOMY VOLUNTEERS [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1995, 62 (06) : 1276 - 1282

[31] THE METABOLISM AND EXCRETION OF (+)-[C-14] CYANIDANOL-3 IN MAN FOLLOWING ORAL-ADMINISTRATION [J]. XENOBIOTICA, 1983, 13 (05) : 279 - 286

[32] THE QUANTITATIVE DISPOSITION OF 3-O-METHYL-(+)-[U-C-14]CATECHIN IN MAN FOLLOWING ORAL-ADMINISTRATION [J]. XENOBIOTICA, 1985, 15 (11) : 907 - 914

[33] HACKETT AM, 1986, PLANT FLAVONOIDS BIO, P177

[34] Natural polyphenols (vegetable tannins) as drugs: Possible modes of action [J]. JOURNAL OF NATURAL PRODUCTS, 1996, 59 (02): : 205 - 215

[35] GREEN AND BLACK TEA CONSUMPTION BY HUMANS - IMPACT ON POLYPHENOL CONCENTRATIONS IN FECES, BLOOD AND URINE [J]. PLANT FOODS FOR HUMAN NUTRITION, 1994, 46 (03) : 221 - 229

[36] DIETARY ANTIOXIDANT FLAVONOIDS AND RISK OF CORONARY HEART-DISEASE - THE ZUTPHEN ELDERLY STUDY [J]. LANCET, 1993, 342 (8878) : 1007 - 1011

[37] Antioxidant flavonols and ischemic heart disease in a Welsh population of men: The Caerphilly Study [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1997, 65 (05) : 1489 - 1494

[38] DETERMINATION OF (+)-CATECHIN IN PLASMA BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY USING FLUORESCENCE DETECTION [J]. JOURNAL OF CHROMATOGRAPHY B-BIOMEDICAL APPLICATIONS, 1995, 665 (02): : 383 - 389

[39] Hollman PC, 1997, FLAVONOIDS HLTH DIS, P483

[40] ABSORPTION OF DIETARY QUERCETIN GLYCOSIDES AND QUERCETIN IN HEALTHY ILEOSTOMY VOLUNTEERS [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 1995, 62 (06) : 1276 - 1282