共 422 条
[1]
ACEVEDO E, 1990, ARCH LATINOAM NUTR, V40, P439
[2]
ACEVEDO E, UNPUB
[3]
ACEVEDO E, 1990, INCAP ANN REPORT
[4]
Adams M. W., 1975, Nutritional improvement in food legumes by breeding. II. Status and potential for genetic improvement of food legumes., P143
[5]
Adams M.W., 1982, MICH DRY BEAN DIGEST, V6, P2
[7]
AGBO GN, 1986, J FOOD SCI, V51, P850, DOI 10.1111/j.1365-2621.1986.tb13953.x