DETERMINATION AND UTILIZATION OF GIBBERELLIC-ACID IN GERMINATING BARLEY

被引：10

作者：

BROOKES, PA ^{[1
]}

MARTIN, PA ^{[1
]}

机构：

[1] ALLIED BREWERIES PROD LTD, PROC RES DEPT, 107 STN ST, Burton Upon Trent, ENGLAND

来源：

JOURNAL OF THE INSTITUTE OF BREWING | 1975年 / 81卷 / 05期

关键词：

D O I：

10.1002/j.2050-0416.1975.tb06405.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：357 / 363

页数：7

共 25 条

[1]

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HILL, TA .

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[3]

Briggs D. E., 1973, Phytochemical Society Symposia Series, P219

[4] UPTAKE AND DISTRIBUTION OF BROMATE IN GERMINATING BARLEY [J].

BROOKES, PA ;

MARTIN, PA .

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[5] BARLEY ENDOSPERM BIOASSAY FOR GIBBERELLINS .2. APPLICATION OF METHOD [J].

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COHEN, D ;

PALEG, LG .

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[6] BARLEY ENDOSPERM BIOASSAY FOR GIBBERELLINS .I. PARAMETERS OF RESPONSE SYSTEM [J].

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COHEN, D ;

PALEG, LG .

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[7] CHANGES IN RESPONSE TO GIBBERELLIC ACID OF BARLEY ENDOSPERM SLICES DURING STORAGE [J].

CRABB, D .

JOURNAL OF THE INSTITUTE OF BREWING, 1971, 77 (06) :522-&

[8] PLANT HORMONES .11. INVESTIGATION OF GIBBERELLINS AND OTHER GROWTH SUBSTANCES IN SEED OF PHASEOLUS-MULTIFLORUS AND OF PHASEOLUS-VULGARIS BY GAS CHROMATOGRAPHY AND BY GAS CHROMATOGRAPHY-MASS SPECTROMETRY [J].

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MACMILLAN, J ;

PRYCE, RJ .

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[9] FLUOROMETRIC DETERMINATION OF GIBBERELLIC ACID [J].

GORDON, J ;

PANKRATZ, R .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1968, 16 (03) :520-&

[10] GIBBERELLINS AND ALPHA-AMYLASE FORMATION IN GERMINATING BARLEY [J].

GROAT, JI ;

BRIGGS, DE .

PHYTOCHEMISTRY, 1969, 8 (09) :1615-+

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