DIRECT ALCOHOLIC FERMENTATION OF STARCHY BIOMASS USING AMYLOLYTIC YEAST STRAINS IN BATCH AND IMMOBILIZED CELL SYSTEMS

被引：19

作者：

AMIN, G ^{[1
]}

DEMOT, R ^{[1
]}

VANDIJCK, K ^{[1
]}

VERACHTERT, H ^{[1
]}

机构：

[1] CATHOLIC UNIV LEUVEN,IND MICROBIOL & BIOCHEM LAB,KARDINAAL MERCIERLAAN 92,B-3030 HEVERLE,BELGIUM

来源：

APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1985年 / 22卷 / 04期

关键词：

D O I：

10.1007/BF00252023

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：237 / 245

页数：9

共 40 条

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[2] COMPARATIVE-STUDY OF ETHANOL-PRODUCTION BY IMMOBILIZED-CELL SYSTEMS USING ZYMOMONAS-MOBILIS OR SACCHAROMYCES-BAYANUS [J].

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VERACHTERT, H .

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[3] DETERMINATION OF BY-PRODUCTS FORMED DURING THE ETHANOLIC FERMENTATION, USING BATCH AND IMMOBILIZED CELL SYSTEMS OF ZYMOMONAS-MOBILIS AND SACCHAROMYCES-BAYANUS [J].

AMIN, G ;

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[4]

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[5]

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[6] DIRECT AND QUANTITATIVE CONVERSION OF STARCH TO ETHANOL BY THE YEAST SCHWANNIOMYCES-ALLUVIUS [J].

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MORANELLI, F .

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[7]

CALLEJA GB, 1984, PLANT CELL PHYSIOL, V25, P757

[8]

DEMOT R, 1984, SYST APPL MICROBIOL, V5, P106

[9]

DEMOT R, 1985, APPL MICROBIOL BIOTE

[10] STARCH HYDROLYSIS BY DEREPRESSED MUTANTS OF SCHWANNIOMYCES-CASTELLII [J].

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INGLEDEW, WM .

BIOTECHNOLOGY LETTERS, 1983, 5 (03) :185-190

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