ACCUMULATION OF OLEUROPEIN DERIVATIVES DURING OLIVE MATURATION

[11] SECOIRIDOIDS FROM OLEA-EUROPAEA [J]. PHYTOCHEMISTRY, 1986, 25 (04) : 865 - 869

[12] Harborne J. B., 1980, ENCY PLANT PHYSL, V8, P239

[13] Herrmann K., 1972, Deutsche Lebensmittel-Rundschau, V68, P105

[14] MULTIPLE FORMS OF ESTERASES IN MOUSE, RAT, AND RABBIT LIVER, AND THEIR ROLE IN HYDROLYSIS OF ORGANO-PHOSPHORUS AND PYRETHROID INSECTICIDES [J]. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY, 1985, 23 (01) : 66 - 73

[15] MACHEIX JJ, 1986, B LIAISON GROUPE POL, V13, P337

[16] PANIZZI L, 1960, GAZZ CHIM ITAL, V90, P1149

[17] RAGAZZI E, 1973, ANN CHIM-ROME, V63, P13

[18] RAGAZZI E, 1973, ANN CHIM-ROME, V63, P21

[19] RONCERO AV, 1974, GRASAS ACEITES, V25, P269

[20] ENZYMATIC BROWNING IN 5 OLIVE VARIETIES [J]. JOURNAL OF FOOD SCIENCE, 1985, 50 (04) : 1194 - 1195

[11] SECOIRIDOIDS FROM OLEA-EUROPAEA [J]. PHYTOCHEMISTRY, 1986, 25 (04) : 865 - 869

[12] Harborne J. B., 1980, ENCY PLANT PHYSL, V8, P239

[13] Herrmann K., 1972, Deutsche Lebensmittel-Rundschau, V68, P105

[14] MULTIPLE FORMS OF ESTERASES IN MOUSE, RAT, AND RABBIT LIVER, AND THEIR ROLE IN HYDROLYSIS OF ORGANO-PHOSPHORUS AND PYRETHROID INSECTICIDES [J]. PESTICIDE BIOCHEMISTRY AND PHYSIOLOGY, 1985, 23 (01) : 66 - 73

[15] MACHEIX JJ, 1986, B LIAISON GROUPE POL, V13, P337

[16] PANIZZI L, 1960, GAZZ CHIM ITAL, V90, P1149

[17] RAGAZZI E, 1973, ANN CHIM-ROME, V63, P13

[18] RAGAZZI E, 1973, ANN CHIM-ROME, V63, P21

[19] RONCERO AV, 1974, GRASAS ACEITES, V25, P269

[20] ENZYMATIC BROWNING IN 5 OLIVE VARIETIES [J]. JOURNAL OF FOOD SCIENCE, 1985, 50 (04) : 1194 - 1195