THE ASSOCIATION BETWEEN PHENYLTHIOCARBAMIDE (PTC) TASTING ABILITY AND PSYCHOMETRIC VARIABLES

[1] Blakeslee A.F., 1931, EUGEN NEWS, V16, P105

[2] Blakeslee AF, 1932, P NATL ACAD SCI USA, V18, P120, DOI 10.1073/pnas.18.1.120

[3] Cattell R.B., 1972, 16 PERSONALITY FACTO

[4] CLOUGH LA, 1978, THESIS

[5] FISCHER R, 1963, P AM PSYCHOPATH ASS, V53, P129

[6] IQ AND ABO BLOOD-GROUPS [J]. NATURE, 1973, 246 (5434) : 498 - 500

[7] THE MEASUREMENT OF TASTE SENSITIVITY TO PHENYLTHIOUREA (PTC) [J]. ANNALS OF EUGENICS, 1950, 15 (01): : 24 - 31

[8] GENETICAL DIFFERENCES IN TASTE SENSITIVITY TO PHENYLTHIOUREA AND TO ANTI-THYROID SUBSTANCES [J]. NATURE, 1949, 163 (4153) : 878 - 879

[9] Heim AW, 1968, AH5 GROUP TEST HIGH

[10] UNUSALLY HIGH TASTE ACUITY FOR PHENYLTHIOCARBAMIDE IN 2 FORMOSAN ABORIGINAL GROUPS [J]. NATURE, 1970, 228 (5276) : 1103 - &

[1] Blakeslee A.F., 1931, EUGEN NEWS, V16, P105

[2] Blakeslee AF, 1932, P NATL ACAD SCI USA, V18, P120, DOI 10.1073/pnas.18.1.120

[3] Cattell R.B., 1972, 16 PERSONALITY FACTO

[4] CLOUGH LA, 1978, THESIS

[5] FISCHER R, 1963, P AM PSYCHOPATH ASS, V53, P129

[6] IQ AND ABO BLOOD-GROUPS [J]. NATURE, 1973, 246 (5434) : 498 - 500

[7] THE MEASUREMENT OF TASTE SENSITIVITY TO PHENYLTHIOUREA (PTC) [J]. ANNALS OF EUGENICS, 1950, 15 (01): : 24 - 31

[8] GENETICAL DIFFERENCES IN TASTE SENSITIVITY TO PHENYLTHIOUREA AND TO ANTI-THYROID SUBSTANCES [J]. NATURE, 1949, 163 (4153) : 878 - 879

[9] Heim AW, 1968, AH5 GROUP TEST HIGH

[10] UNUSALLY HIGH TASTE ACUITY FOR PHENYLTHIOCARBAMIDE IN 2 FORMOSAN ABORIGINAL GROUPS [J]. NATURE, 1970, 228 (5276) : 1103 - &