COPPER DISTRIBUTION IN MILK DURING EARLY LACTATION

被引：8

作者：

KING, RL

WILLIAMS, WF

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1963年 / 46卷 / 01期

关键词：

D O I：

10.3168/jds.S0022-0302(63)88954-7

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

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页码：11 / &

相关论文

共 5 条

[1] RELATION OF NATURAL COPPER IN MILK TO INCIDENCE OF SPONTANEOUS OXIDIZED FLAVOR [J].

KING, RL ;

DUNKLEY, WL .

JOURNAL OF DAIRY SCIENCE, 1959, 42 (03) :420-427

[2] DISTRIBUTION OF NATURAL AND ADDED COPPER AND IRON IN MILK [J].

KING, RL ;

LUICK, JR ;

LITMAN, II ;

JENNINGS, WG ;

DUNKLEY, WL .

JOURNAL OF DAIRY SCIENCE, 1959, 42 (05) :780-790

[3] DISTRIBUTION OF NATURAL AND ADDED COPPER AND IRON IN MILK [J].

KING, RL ;

LUICK, JR ;

LITMAN, II ;

JENNINGS, WG ;

DUNKLEY, WL .

JOURNAL OF DAIRY SCIENCE, 1959, 42 (05) :780-790

[4]

KOPPEJAN CA, 1953, 13TH P INT DAIR C HA, V3, P1400

[5]

MENGER J. W., 1961, Mededelingen van de Landbouwhogeschool, V61, P1