AN INVESTIGATION OF THE EXTRACTION, REFINING AND COMPOSITION OF OIL FROM WINGED BEAN (PSOPHOCARPUS-TETRAGONOLOBUS [L] DC)

被引：9

作者：

BODGER, D ^{[1
]}

DAVIS, JB ^{[1
]}

FARMERY, D ^{[1
]}

HAMMONDS, TW ^{[1
]}

HARPER, AJ ^{[1
]}

HARRIS, RV ^{[1
]}

HEBB, L ^{[1
]}

MACFARLANE, N ^{[1
]}

SHANKS, P ^{[1
]}

SOUTHWELL, K ^{[1
]}

机构：

[1] SIMON ROSEDOWNS LTD,HULL,ENGLAND

来源：

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY | 1982年 / 59卷 / 12期

关键词：

D O I：

10.1007/BF02636315

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：523 / 530

页数：8

共 17 条

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[2] NUTRITIVE VALUE OF WINGED BEAN (PSOPHOCARPUS-PALUSTRIS DESV.) [J].

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ZAJIC, B .

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[3]

Claydon A., 1978, Plant Foods for Man, V2, P203

[4]

DAVIS JB, 1979, J FOOD TECHNOL, V14, P253

[5] FATTY-ACID COMPOSITION OF THE OIL OF WINGED BEANS, PSOPHOCARPUS-TETRAGONOLOBUS (L) DC [J].

GARCIA, VV ;

PALMER, JK ;

YOUNG, RW .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1979, 56 (12) :931-932

[6]

Khan T. N., 1980, Advances in legume science (Summerfield, R.J.

[7]

Bunting, A.H. [Editors])., P383

[8]

NEWELL CA, AAAS SELECTED S, V38, P21

[9] USE OF COLOR-REACTIONS OF METALLIC ACIDS FOR THE QUALITATIVE-ANALYSIS OF SOME TOXICOLOGICALLY AND PHARMACOLOGICALLY IMPORTANT ALKALOIDS [J].

RAO, NVR ;

TANDON, SN .

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[10]

1972, NEWPORT QUANTITY ANA, P33

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