CAROTENOIDS AND RETINOIDS IN FINNISH FOODS - DAIRY-PRODUCTS AND EGGS

被引：41

作者：

OLLILAINEN, V

HEINONEN, M

LINKOLA, E

VARO, P

KOIVISTOINEN, P

机构：

[1] UNIV HELSINKI,INST OCCUPAT HLTH,SF-00170 HELSINKI 17,FINLAND

[2] UNIV HELSINKI,DEPT GEN CHEM,SF-00170 HELSINKI 17,FINLAND

来源：

JOURNAL OF DAIRY SCIENCE | 1989年 / 72卷 / 09期

关键词：

D O I：

10.3168/jds.S0022-0302(89)79356-5

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：2257 / 2265

页数：9

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