GROWTH OF LACTIC-ACID BACTERIA IN SOY MILKS

被引：82

作者：

MITAL, BK

STEINKRA.KH

NAYLOR, HB

机构：

[1] CORNELL UNIV, NEW YORK STATE AGR EXPT STN, GENEVA, NY 14456 USA

[2] CORNELL UNIV, DEPT FOOD SCI, ITHACA, NY 14850 USA

来源：

JOURNAL OF FOOD SCIENCE | 1974年 / 39卷 / 05期

关键词：

D O I：

10.1111/j.1365-2621.1974.tb07300.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

收藏

页码：1018 / 1022

页数：5

相关论文

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