RAPID AND DIRECT MONITORING OF VOLATILE FERMENTATION PRODUCTS IN THE FUNGUS BJERKANDERA-ADUSTA BY MEMBRANE INLET TANDEM MASS-SPECTROMETRY

被引：22

作者：

LAURITSEN, FR ^{[1
]}

KOTIAHO, T ^{[1
]}

LLOYD, D ^{[1
]}

机构：

[1] UNIV WALES COLL CARDIFF, COLL CARDIFF, MICROBIOL GRP, PABIO, CARDIFF CF1 3TL, WALES

来源：

BIOLOGICAL MASS SPECTROMETRY | 1993年 / 22卷 / 10期

关键词：

D O I：

10.1002/bms.1200221005

中图分类号：

Q6 [生物物理学];

学科分类号：

071011 ;

摘要：

Membrane inlet tandem mass spectrometry has been used for the identification of volatiles directly from growth media of the fungus Bjerkandera adusta. Chloromethoxybenzaldebyde, a major fermentation product not previously described, was identified, as well as the known products p-methoxybenzaldehyde and benzaldehyde. The production of benzaldehyde was commenced shortly after incubation; p-methoxybenzaldehyde and chloromethoxybenzaldehyde were produced after a few days. No qualitative differences were found between samples grown with different amino acids added to the growth media, but tyrosine supplementation enhanced production of p-methoxybenzaldehyde.

引用

页码：585 / 589

页数：5

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