INFLUENCE OF CHRONIC INTESTINAL COCCIDIOSION PROTEIN REQUIREMENT OF LAYING HENS

被引：10

作者：

HARMS, RH

SIMPSON, CF

DAMRON, BL

WALDROUP, PW

机构：

来源：

POULTRY SCIENCE | 1967年 / 46卷 / 01期

关键词：

D O I：

10.3382/ps.0460192

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：192 / &

共 7 条

[1] EFFECTS OF ARSANILIC ACID NF-180 ANTIBIOTICS AND A FERMENTATION PRODUCT ON PERFORMANCE OF CAGED LAYERS [J].

DAMRON, BL ;

WALDROUP, PW ;

HARMS, RH .

POULTRY SCIENCE, 1966, 45 (01) :151-&

[2] EFFECTS OF DIETARY PROTEIN LEVEL ON PERFORMANCE OF 4 COMMERCIAL EGG PRODUCTION STOCKS [J].

DEATON, JW ;

QUISENBERRY, JH .

POULTRY SCIENCE, 1965, 44 (04) :936-+

[3] INFLUENCE OF STRAIN OR BREED UPON PROTEIN REQUIREMENT OF LAYING HENS [J].

HARMS, RH ;

DAMRON, BL ;

WALDROUP, PW .

POULTRY SCIENCE, 1966, 45 (02) :272-&

[4] METHIONINE SUPPLEMENTATION OF LAYING HEN DIETS [J].

HARMS, RH ;

WALDROUP, PW ;

DOUGLAS, CR .

POULTRY SCIENCE, 1962, 41 (03) :805-&

[5] STRAIN DIFFERENCES IN PROTEIN REQUIREMENT OF LAYING HENS [J].

HARMS, RH ;

WALDROUP, PW .

POULTRY SCIENCE, 1962, 41 (06) :1985-&

[6] ANALYSIS OF STRAIN RESPONSE TO DIETARY PROTEIN LEVELS [J].

MORENG, RE ;

MILLER, BF ;

ENOS, HL ;

WHITTET, WA .

POULTRY SCIENCE, 1964, 43 (03) :630-&

[7]

SHARPE E., 1965, BRIT POULTRY SCI, V6, P7, DOI 10.1080/00071666508415547

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