PURIFICATION AND PROPERTIES OF THE BETA-GLUCOSIDASE OF A YEAST CAPABLE OF FERMENTING CELLOBIOSE TO ETHANOL - DEKKERA-INTERMEDIA VANDERWALT

被引：84

作者：

BLONDIN, B ^{[1
]}

RATOMAHENINA, R ^{[1
]}

ARNAUD, A ^{[1
]}

GALZY, P ^{[1
]}

机构：

[1] INRA,ECOLE NATL SUPER AGRON,CHAIRE GENET & MICROBIOL,F-34060 MONTPELLIER,FRANCE

来源：

EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY | 1983年 / 17卷 / 01期

关键词：

D O I：

10.1007/BF00510563

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：1 / 6

页数：6

共 13 条

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BOCK, RM .

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[7] PURIFICATION AND PROPERTIES OF AN INDUCIBLE BETA-GLUCOSIDASE OF BAKERS YEAST [J].

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[8]

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[9] METABOLIC CONTROL OF BETA-GLUCOSIDASE SYNTHESIS IN YEAST [J].

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[10]

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