RELATIONSHIPS BETWEEN HEAT-RESISTANCE AND PHOSPHOLIPID FATTY-ACID COMPOSITION OF VIBRIO-PARAHAEMOLYTICUS

被引：39

作者：

BEUCHAT, LR ^{[1
]}

WORTHINGTON, RE ^{[1
]}

机构：

[1] UNIV GEORGIA,AGR EXPT STN,DEPT FOOD SCI,EXPERIMENT,GA 30212

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1976年 / 31卷 / 03期

关键词：

D O I：

10.1128/AEM.31.3.389-394.1976

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

收藏

页码：389 / 394

页数：6

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