MOLECULAR-SPECIES OF CERAMIDE AND MONO-GLYCOSYLCERAMIDE, DI-GLYCOSYLCERAMIDE, TRI-GLYCOSYLCERAMIDE, AND TETRAGLYCOSYLCERAMIDE IN BRAN AND ENDOSPERM OF RICE GRAINS

被引：41

作者：

FUJINO, Y

OHNISHI, M

ITO, S

机构：

来源：

AGRICULTURAL AND BIOLOGICAL CHEMISTRY | 1985年 / 49卷 / 09期

关键词：

D O I：

10.1080/00021369.1985.10867139

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

引用

页码：2753 / 2762

页数：10

共 32 条

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