BARLEY LECTIN THAT BINDS FREE AMINO-SUGARS .1. PURIFICATION AND CHARACTERIZATION

被引：16

作者：

PARTRIDGE, J

SHANNON, L

GUMPF, D

机构：

[1] UNIV CALIF RIVERSIDE, DEPT BIOCHEM, RIVERSIDE, CA 92502 USA

[2] UNIV CALIF RIVERSIDE, DEPT PLANT PATHOL, RIVERSIDE, CA 92502 USA

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1976年 / 451卷 / 02期

关键词：

D O I：

10.1016/0304-4165(76)90142-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：470 / 483

页数：14

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