PROTEINS OF VARIOUS SPECIES OF WHEAT + CLOSELY RELATED GENERA P THEIR RELATIONSHIP TO GENETICAL CHARACTERISTICS

被引：26

作者：

COULSON, CB

SIM, AK

机构：

来源：

关键词：

D O I：

10.1038/2021305a0

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：1305 / &

共 17 条

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EWART, JAD
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[4] GRAHAM JSD, 1963, AUST J BIOL SCI, V16, P342
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[6] JONES RW, 1963, CEREAL CHEM, V40, P589
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KAMINSKI, E
[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1962, 13 (11) : 603 - &
[8] LEE J. W., 1963, AUSTRALIAN JOUR EXPTL AGRIC AND ANIMAL HUSBANDRY, V3, P85, DOI 10.1071/EA9630085
[9] GLUTEN PROTEIN COMPOSITION IN INDIVIDUAL WHEAT GRAINS
LEE, JW
[J]. NATURE, 1964, 201 (491) : 79 - &
[10] NIMMO CC, 1963, CEREAL CHEM, V40, P390