CONTINUOUS VACUUM DRYING OF WHOLE MILK FOAM

被引：22

作者：

ACETO, NC

SINNAMON, HI

SCHOPPET, EF

ESKEW, RK

机构：

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(62)89435-1

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：501 / &

共 12 条

[1] OCCURRENCE OF 5-HYDROXYMETHYLFURFURAL IN VACUUM FOAM-DRIED WHOLE MILK AND ITS RELATION TO PROCESSING AND STORAGE
CRAIG, JC
ACETO, NC
DELLAMONICA, ES
[J]. JOURNAL OF DAIRY SCIENCE, 1961, 44 (10) : 1827 - &
[2] DISPERSIBILITY OF FOAM-DRIED FAT-CONTAINING MILK PRODUCTS
ESKEW, RK
ACETO, NC
SINNAMON, HI
SCHOPPET, EF
[J]. JOURNAL OF DAIRY SCIENCE, 1958, 41 (06) : 753 - 760
[3] FIXARI F, 1957, CHEM ENG PROGR, V53, P110
[4] FIXARI F, 1959, FOOD TECHNOL, V3, P217
[5] FOX KK, 1960, 4 P MILK CONC C MICH, P22
[6] HARPER MK, 1960, 138 M ACS NEW YORK, pA4
[7] HOLSINGER VH, 1960, 138 M ACS NEW YORK, pA3
[8] HOWARD N, 1961, J DAIRY SCI, V44, P1155
[9] KLIMAN PG, 1960, 138 M ACS NEW YORK, pA5
[10] RICHARDSON DR, 1961, CHEM ENG, V68, P83