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EFFECT OF LOW-DOSE (100 KRAD) GAMMA-RADIATION ON THE MICROFLORA OF VACUUM-PACKAGED GROUND PORK WITH AND WITHOUT ADDED SODIUM PHOSPHATES
被引:21
作者
:
EHIOBA, RM
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
EHIOBA, RM
KRAFT, AA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
KRAFT, AA
MOLINS, RA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
MOLINS, RA
WALKER, HW
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
WALKER, HW
OLSON, DG
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
OLSON, DG
SUBBARAMAN, G
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
SUBBARAMAN, G
SKOWRONSKI, RP
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
SKOWRONSKI, RP
机构
:
[1]
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
[2]
ROCKWELL INT CORP,ROCKETDYNE DIV,APPL NUCL RES,CANOGA PK,CA 91303
来源
:
JOURNAL OF FOOD SCIENCE
|
1987年
/ 52卷
/ 06期
关键词
:
D O I
:
10.1111/j.1365-2621.1987.tb05858.x
中图分类号
:
TS2 [食品工业];
学科分类号
:
0832 ;
摘要
:
引用
收藏
页码:1477 / &
相关论文
共 17 条
[1]
EFFECT OF SELECTED SOLUTES ON GROWTH AND RECOVERY OF A RADIATION-RESISTANT MORAXELLA SP
BRUNS, MA
论文数:
0
引用数:
0
h-index:
0
BRUNS, MA
MAXCY, RB
论文数:
0
引用数:
0
h-index:
0
MAXCY, RB
[J].
JOURNAL OF FOOD SCIENCE,
1978,
43
(05)
: 1386
-
1389
[2]
VARIABLES AFFECTING ACCEPTABILITY OF RADAPPERTIZED GROUND BEEF PRODUCTS - EFFECTS OF FOOD GRADE PHOSPHATES, NACL, FAT LEVEL, AND GRINDING METHODS
COHEN, JS
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
COHEN, JS
SHULTS, GW
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
SHULTS, GW
MASON, VC
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
MASON, VC
WIERBICKI, E
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
WIERBICKI, E
[J].
JOURNAL OF FOOD SCIENCE,
1977,
42
(02)
: 338
-
343
[3]
IRRADIATION OF MEAT FOR THE PRODUCTION OF FERMENTED SAUSAGE
DICKSON, JS
论文数:
0
引用数:
0
h-index:
0
DICKSON, JS
MAXCY, RB
论文数:
0
引用数:
0
h-index:
0
MAXCY, RB
[J].
JOURNAL OF FOOD SCIENCE,
1985,
50
(04)
: 1007
-
&
[4]
Froning GW, 1978, FOOD IRRADIATION US
[5]
GORESLINE HE, 1982, PRESERVATION FOOD IO, V1
[6]
JOSEPHSON ES, 1970, NASA SP202
[7]
KRAFT AA, 1952, FOOD TECHNOL-CHICAGO, V6, P8
[8]
EFFECT OF LOW-DOSE IRRADIATION OF PORK LOINS ON THE MICROFLORA, SENSORY CHARACTERISTICS AND FAT STABILITY
MATTISON, ML
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
MATTISON, ML
KRAFT, AA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
KRAFT, AA
OLSON, DG
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
OLSON, DG
WALKER, HW
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
WALKER, HW
RUST, RE
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
RUST, RE
JAMES, DB
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
JAMES, DB
[J].
JOURNAL OF FOOD SCIENCE,
1986,
51
(02)
: 284
-
287
[9]
EFFECT OF INORGANIC POLYPHOSPHATES ON GROUND-BEEF CHARACTERISTICS - MICROBIOLOGICAL EFFECTS ON FROZEN BEEF PATTIES
MOLINS, RA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
MOLINS, RA
KRAFT, AA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
KRAFT, AA
WALKER, HW
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
WALKER, HW
RUST, RE
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
RUST, RE
OLSON, DG
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
OLSON, DG
MERKENICH, K
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
MERKENICH, K
[J].
JOURNAL OF FOOD SCIENCE,
1987,
52
(01)
: 46
-
49
[10]
RADURIZATION OF PRIME BEEF CUTS
NIEMAND, JG
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
NIEMAND, JG
VANDERLINDE, HJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
VANDERLINDE, HJ
HOLZAPFEL, WH
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
HOLZAPFEL, WH
[J].
JOURNAL OF FOOD PROTECTION,
1981,
44
(09)
: 677
-
681
←
1
2
→
共 17 条
[1]
EFFECT OF SELECTED SOLUTES ON GROWTH AND RECOVERY OF A RADIATION-RESISTANT MORAXELLA SP
BRUNS, MA
论文数:
0
引用数:
0
h-index:
0
BRUNS, MA
MAXCY, RB
论文数:
0
引用数:
0
h-index:
0
MAXCY, RB
[J].
JOURNAL OF FOOD SCIENCE,
1978,
43
(05)
: 1386
-
1389
[2]
VARIABLES AFFECTING ACCEPTABILITY OF RADAPPERTIZED GROUND BEEF PRODUCTS - EFFECTS OF FOOD GRADE PHOSPHATES, NACL, FAT LEVEL, AND GRINDING METHODS
COHEN, JS
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
COHEN, JS
SHULTS, GW
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
SHULTS, GW
MASON, VC
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
MASON, VC
WIERBICKI, E
论文数:
0
引用数:
0
h-index:
0
机构:
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
USA,RES & DEV COMMAND,DIV RADIAT PRESERVAT FOOD,NATICK,MA 01760
WIERBICKI, E
[J].
JOURNAL OF FOOD SCIENCE,
1977,
42
(02)
: 338
-
343
[3]
IRRADIATION OF MEAT FOR THE PRODUCTION OF FERMENTED SAUSAGE
DICKSON, JS
论文数:
0
引用数:
0
h-index:
0
DICKSON, JS
MAXCY, RB
论文数:
0
引用数:
0
h-index:
0
MAXCY, RB
[J].
JOURNAL OF FOOD SCIENCE,
1985,
50
(04)
: 1007
-
&
[4]
Froning GW, 1978, FOOD IRRADIATION US
[5]
GORESLINE HE, 1982, PRESERVATION FOOD IO, V1
[6]
JOSEPHSON ES, 1970, NASA SP202
[7]
KRAFT AA, 1952, FOOD TECHNOL-CHICAGO, V6, P8
[8]
EFFECT OF LOW-DOSE IRRADIATION OF PORK LOINS ON THE MICROFLORA, SENSORY CHARACTERISTICS AND FAT STABILITY
MATTISON, ML
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
MATTISON, ML
KRAFT, AA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
KRAFT, AA
OLSON, DG
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
OLSON, DG
WALKER, HW
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
WALKER, HW
RUST, RE
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
RUST, RE
JAMES, DB
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
IOWA STATE UNIV SCI & TECHNOL,DEPT ANIM SCI,AMES,IA 50011
JAMES, DB
[J].
JOURNAL OF FOOD SCIENCE,
1986,
51
(02)
: 284
-
287
[9]
EFFECT OF INORGANIC POLYPHOSPHATES ON GROUND-BEEF CHARACTERISTICS - MICROBIOLOGICAL EFFECTS ON FROZEN BEEF PATTIES
MOLINS, RA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
MOLINS, RA
KRAFT, AA
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
KRAFT, AA
WALKER, HW
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
WALKER, HW
RUST, RE
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
RUST, RE
OLSON, DG
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
OLSON, DG
MERKENICH, K
论文数:
0
引用数:
0
h-index:
0
机构:
IOWA STATE UNIV SCI & TECHNOL,DEPT FOOD TECHNOL,AMES,IA 50011
MERKENICH, K
[J].
JOURNAL OF FOOD SCIENCE,
1987,
52
(01)
: 46
-
49
[10]
RADURIZATION OF PRIME BEEF CUTS
NIEMAND, JG
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
NIEMAND, JG
VANDERLINDE, HJ
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
VANDERLINDE, HJ
HOLZAPFEL, WH
论文数:
0
引用数:
0
h-index:
0
机构:
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
UNIV PRETORIA, DEPT MICROBIOL, PRETORIA, SOUTH AFRICA
HOLZAPFEL, WH
[J].
JOURNAL OF FOOD PROTECTION,
1981,
44
(09)
: 677
-
681
←
1
2
→