THE EFFECT OF FREE AND PROTECTED OILS ON THE DIGESTION OF DIETARY CARBOHYDRATES BETWEEN THE MOUTH AND DUODENUM OF SHEEP

被引：35

作者：

MCALLAN, AB

KNIGHT, R

SUTTON, JD

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1983年 / 49卷 / 03期

关键词：

D O I：

10.1079/BJN19830052

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：433 / 440

页数：8

共 35 条

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[10] CHANGES IN RUMEN METABOLISM OF SHEEP GIVEN INCREASING AMOUNTS OF LINSEED OIL IN THEIR DIET [J].

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CHRISTIE, WW ;

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