EFFECT OF DISSOLVED CARBON-DIOXIDE ON PENICILLIN FERMENTATIONS - MYCELIAL GROWTH AND PENICILLIN PRODUCTION

被引：40

作者：

HO, CS

SMITH, MD

机构：

[1] State Univ of New York at Buffalo,, Buffalo, NY, USA, State Univ of New York at Buffalo, Buffalo, NY, USA

来源：

BIOTECHNOLOGY AND BIOENGINEERING | 1986年 / 28卷 / 05期

关键词：

D O I：

10.1002/bit.260280506

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：668 / 677

页数：10

共 9 条

[1]

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[2]

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[3] CARBON-DIOXIDE INHIBITION OF YEAST GROWTH IN BIOMASS PRODUCTION [J].

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[4] ULTRASTRUCTURE OF PENICILLIUM-CHRYSOGENUM HYPHAE FROM COLONIES AND CHEMOSTAT CULTURES [J].

COLLINGE, AJ ;

MILES, EA ;

TRINCI, APJ .

TRANSACTIONS OF THE BRITISH MYCOLOGICAL SOCIETY, 1978, 70 (JUN) :401-408

[5] EFFECT OF CARBON-DIOXIDE ON YEAST GROWTH AND FERMENTATION [J].

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[6]

MORI H, 1983, J FERMENT TECHNOL, V61, P211

[7]

PIRT SJ, 1975, J APPL CHEM BIOTECHN, V25, P781

[8] INFLUENCE OF MAINTENANCE ENERGY AND GROWTH RATE ON METABOLIC ACTIVITY MORPHOLOGY AND CONIDIATION OF PENICILLIUM CHRYSOGENUM [J].

RIGHELATO, RC ;

TRINCI, APJ ;

PIRT, SJ ;

PEAT, A .

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[9]

SMITH MD, 1984, THESIS STATE U NEW Y

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