2,4,6-TRICHLOROANISOLE IN BROILER HOUSE LITTER - FURTHER CAUSE OF MUSTY TAINT IN CHICKENS

被引：19

作者：

LAND, DG ^{[1
]}

GEE, MG ^{[1
]}

GEE, JM ^{[1
]}

SPINKS, CA ^{[1
]}

机构：

[1] ARC,FOOD RES INST,COLNEY LANE,NORWICH NR4 7UA,ENGLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1975年 / 26卷 / 10期

关键词：

D O I：

10.1002/jsfa.2740261018

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1585 / 1591

页数：7

共 15 条

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[6] CHANGES IN MICROBIAL FLORA, CHLOROPHENOLS AND CHLOROANISOLES IN BROILER HOUSE LITTER DURING A CHICKEN REARING CYCLE [J].

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MOUNTFORD, J ;

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[8] METABOLISM OF 2,3,4,6-TETRACHLOROPHENOL BY MICROORGANISMS FROM BROILER HOUSE LITTER [J].

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[9] SIMULTANEOUS ANALYSIS OF 2,3,4,6-TETRACHLOROANISOLE, PENTACHLOROANISOLE AND CORRESPONDING CHLOROPHENOLS IN BIOLOGICAL TISSUE [J].

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[10] SENSORY PROPERTIES OF CHLORO-ANISOLES [J].

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