CHARACTERIZATION OF FATTY ACIDS FROM ROOT AND SHOOT LIPIDS OF CAPSICUM SPECIES

被引：29

作者：

LYONS, JM

LIPPERT, LF

机构：

来源：

LIPIDS | 1966年 / 1卷 / 02期

关键词：

D O I：

10.1007/BF02533006

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

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页码：136 / &

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