ANALYSIS OF PEA LIPID-CONTENT BY GAS-CHROMATOGRAPHIC AND MICROGRAVIMETRIC METHODS - GENOTYPE VARIATION IN LIPID-CONTENT AND FATTY-ACID COMPOSITION

被引:30
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COXON, DT
WRIGHT, DJ
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D O I
10.1002/jsfa.2740360914
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S [农业科学];
学科分类号
09 ;
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页码:847 / 856
页数:10
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