FACTORS AFFECTING DIGESTIBILITY OF NUTRIENTS

被引：6

作者：

MCNAB, JM ^{[1
]}

机构：

[1] ARC, POULTRY RES CTR, KINGS BLDGS, W MAINS RD, EDINBURGH EH9 3JS, SCOTLAND

来源：

PROCEEDINGS OF THE NUTRITION SOCIETY | 1975年 / 34卷 / 01期

关键词：

D O I：

10.1079/PNS19750003

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：5 / 11

页数：7

共 71 条

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[9]

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[10]

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