FRUIT SOFTENING .2. PRECURSOR INCORPORATION INTO PECTIN BY PEAR TISSUE-SLICES

被引：7

作者：

KNEE, M

机构：

来源：

JOURNAL OF EXPERIMENTAL BOTANY | 1982年 / 33卷 / 137期

关键词：

D O I：

10.1093/jxb/33.6.1256

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：1256 / 1262

页数：7

共 15 条

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[7] CELL-WALL METABOLISM IN DEVELOPING STRAWBERRY FRUITS [J].

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[8] FRUIT SOFTENING .3. REQUIREMENT FOR OXYGEN AND PH EFFECTS [J].

KNEE, M .

JOURNAL OF EXPERIMENTAL BOTANY, 1982, 33 (137) :1263-1269

[9] METABOLISM OF POLY-METHYLGALACTURONATE IN APPLE FRUIT CORTICAL TISSUE DURING RIPENING [J].

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[10] PHYSICAL PROBES OF POLYSACCHARIDE CONFORMATION AND INTERACTIONS [J].

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