GROWTH, FEED CONVERSIONS, AND YIELDS OF TURKEY PARTS OF 3 STRAINS OF HEN TURKEYS AS INFLUENCED BY AGE

被引：16

作者：

LARSEN, JE

ADAMS, RL

PENG, IC

STADELMAN, WJ

机构：

[1] PURDUE UNIV,DEPT FOOD SCI,W LAFAYETTE,IN 47907

[2] PURDUE UNIV,DEPT ANIM SCI,W LAFAYETTE,IN 47907

来源：

POULTRY SCIENCE | 1986年 / 65卷 / 11期

关键词：

D O I：

10.3382/ps.0652076

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

收藏

页码：2076 / 2081

页数：6

相关论文

共 13 条

[1] MEAT YIELD IN TURKEYS
CLAYTON, GA
NIXEY, C
MONAGHAN, G
[J]. BRITISH POULTRY SCIENCE, 1978, 19 (06) : 755 - 763
[2] DOBSON D C, 1969, Utah Science, V30, P112
[3] HESTER PY, 1986, BR POULT SCI, V27, P43
[4] YIELD CHARACTERISTICS AND RELATIONSHIPS TO BODY MEASUREMENTS OF COMMERCIAL STRAINS OF TURKEYS
MACNEIL, JH
[J]. POULTRY SCIENCE, 1969, 48 (05) : 1598 - &
[5] PRODUCTION EFFICIENCY, GRADES AND YIELDS WITH LARGE WHITE TURKEY AS RELATED TO SEX AND AGE
MORAN, ET
ORR, HL
LARMOND, E
[J]. POULTRY SCIENCE, 1970, 49 (02) : 475 - +
[6] INFLUENCE OF STRAIN AND AGE ON GRADE AND YIELD OF COMPONENT PARTS OF TURKEY BROILERS
ORR, HL
GILLIS, WA
USBORNE, WR
STEVENS, RWC
[J]. POULTRY SCIENCE, 1974, 53 (04) : 1382 - 1386
[7] ALLOMETRIC GROWTH-PATTERNS AND MEAT YIELDS OF CARCASS PARTS OF TURKEY TOMS AS INFLUENCED BY LIGHTING PROGRAMS AND AGE
PENG, IC
ADAMS, RL
FURUMOTO, EJ
HESTER, PY
LARSEN, JE
PIKE, OA
STADELMAN, WJ
[J]. POULTRY SCIENCE, 1985, 64 (05) : 871 - 876
[8] EFFECT OF DIETARY-FAT CONCENTRATION AND ENERGY TO PROTEIN RATIO ON PERFORMANCE, YIELD OF CARCASS COMPONENTS AND COMPOSITION OF SKIN AND MEAT OF TURKEYS AS RELATED TO AGE
SALMON, RE
[J]. BRITISH POULTRY SCIENCE, 1974, 15 (06) : 543 - 560
[9] SELL JL, 1985, TURKEY WORLD, V60, P26
[10] STEEL R. G. D., 1960, PRINCIPLES PROCEDURE