SERUM CONCENTRATIONS OF ALPHA-TOCOPHEROL AFTER INGESTION OF VARIOUS VITAMIN-E PREPARATIONS

被引：50

作者：

HORWITT, MK ^{[1
]}

ELLIOTT, WH ^{[1
]}

KANJANANGGULPAN, P ^{[1
]}

FITCH, CD ^{[1
]}

机构：

[1] ST LOUIS UNIV, SCH MED, DEPT BIOCHEM, ST LOUIS, MO 63104 USA

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1984年 / 40卷 / 02期

关键词：

D O I：

10.1093/ajcn/40.2.240

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：240 / 245

页数：6

共 21 条

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