NUTRITIONAL-EVALUATION OF KIDNEY BEANS (PHASEOLUS-VULGARIS) - TOXIC PRINCIPLE

被引：103

作者：

PUSZTAI, A ^{[1
]}

PALMER, R ^{[1
]}

机构：

[1] ROWETT RES INST,ABERDEEN AB2 9SB,SCOTLAND

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1977年 / 28卷 / 07期

关键词：

D O I：

10.1002/jsfa.2740280707

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：620 / 623

页数：4

共 9 条

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[6] NUTRITIONAL EVALUATION OF KIDNEY BEANS (PHASEOLUS-VULGARIS) - EFFECT ON NUTRITIONAL-VALUE OF SEED-GERMINATION AND CHANGES IN TRYPSIN-INHIBITOR CONTENT [J].

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[7] NUTRITIONAL-EVALUATION OF KIDNEY BEANS (PHASEOLUS-VULGARIS) - ISOLATION AND PARTIAL CHARACTERIZATION OF TOXIC CONSTITUENTS [J].

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[8] ISOLECTINS OF PHASEOLUS-VULGARIS - COMPREHENSIVE STUDY OF FRACTIONATION [J].

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BIOCHIMICA ET BIOPHYSICA ACTA, 1974, 365 (01) :57-71

[9] EFFECT OF SELECTIVE REMOVAL OF HEMAGGLUTININS ON NUTRITIVE-VALUE OF SOYBEANS [J].

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