共 41 条
- [1] BHADSAVLE CH, 1972, APPL MICROBIOL, V24, P699, DOI 10.1089/blr.2005.24.699
- [2] Buchanan R. E., 1974, BERGEYS MANUAL SYSTE, V8th, DOI DOI 10.1007/978-0-387-21609-6
- [3] BULYBA MS, 1973, VOP PITANIYA, V1, P86
- [4] CHUNG BH, 1971, J DAIRY SCI, V54, P448
- [5] COGHILL D, 1979, AUST J DAIRY TECHNOL, V34, P150
- [6] IDENTIFICATION OF BACTERIA ISOLATED FROM PASTEURIZED MILK FOLLOWING REFRIGERATED STORAGE [J]. JOURNAL OF MILK AND FOOD TECHNOLOGY, 1972, 35 (12): : 708 - 709
- [7] Davies F. L., 1975, Journal of the Society of Dairy Technology, V28, P69, DOI 10.1111/j.1471-0307.1975.tb00683.x
- [8] DONOVAN KO, 1959, J APPL BACTERIOL, V22, P131
- [9] DUFEU J, 1974, 29 INT DAIR C, P535
- [10] Franklin J. G., 1969, Journal of the Society of Dairy Technology, V22, P100, DOI 10.1111/j.1471-0307.1969.tb01052.x