PRODUCTION OF OLIGOSACCHARIDES BY GLUTARALDEHYDE TREATED AND IMMOBILIZED BETA-GALACTOSIDASES FROM BACILLUS-CIRCULANS

被引：8

作者：

MOZAFFAR, Z ^{[1
]}

NAKANISHI, K ^{[1
]}

MATSUNO, R ^{[1
]}

机构：

[1] KYOTO UNIV,FAC AGR,DEPT FOOD SCI & TECHNOL,KYOTO 606,JAPAN

来源：

关键词：

D O I：

10.1007/BF01027577

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：805 / 808

页数：4

共 6 条

[1] PURIFICATION AND PROPERTIES OF BETA-GALACTOSIDASES FROM BACILLUS-CIRCULANS
MOZAFFAR, Z
NAKANISHI, K
MATSUNO, R
KAMIKUBO, T
[J]. AGRICULTURAL AND BIOLOGICAL CHEMISTRY, 1984, 48 (12): : 3053 - 3061
[2] MOZAFFAR Z, 1986, APPL MICROBIOL BIOT, V25, P229
[3] MOZAFFAR Z, 1987, APPL MICROBIOL BIOT, V25, P426, DOI 10.1007/BF00253312
[4] MOZAFFAR Z, 1986, APPL MICROBIOL BIOT, V25, P224
[5] FORMATION OF OLIGOSACCHARIDES DURING HYDROLYSIS OF LACTOSE IN MILK USING BETA-GALACTOSIDASE FROM BACILLUS-CIRCULANS
MOZAFFAR, Z
NAKANISHI, K
MATSUNO, R
[J]. JOURNAL OF FOOD SCIENCE, 1985, 50 (06) : 1602 - 1606
[6] PROPERTIES OF IMMOBILIZED BETA-DEUTERIUM-GALACTOSIDASE FROM BACILLUS-CIRCULANS
NAKANISHI, K
MATSUNO, R
TORII, K
YAMAMOTO, K
KAMIKUBO, T
[J]. ENZYME AND MICROBIAL TECHNOLOGY, 1983, 5 (02) : 115 - 120