MUTAGEN FORMATION IN FRIED MEAT EMULSION CONTAINING VARIOUS AMOUNTS OF CREATINE

被引：22

作者：

NES, IF

机构：

来源：

MUTATION RESEARCH | 1986年 / 175卷 / 03期

关键词：

D O I：

10.1016/0165-7992(86)90113-2

中图分类号：

Q3 [遗传学];

学科分类号：

071007 ; 090102 ;

摘要：

引用

页码：145 / 148

页数：4

共 16 条

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KASAI, H ;

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[9]

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