THE EFFECT OF GUAR GUM AND LEVEL AND SOURCE OF DIETARY-FAT ON GLUCOSE-TOLERANCE IN GROWING-PIGS

被引：22

作者：

SAMBROOK, IE

RAINBIRD, AL

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1985年 / 54卷 / 01期

关键词：

D O I：

10.1079/BJN19850089

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：27 / 35

页数：9

共 8 条

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[8] RELEASE OF GROWTH-HORMONE IN LACTATING AND NON-LACTATING GOATS IN RELATION TO BEHAVIOR, STAGES OF SLEEP, ELECTROENCEPHALOGRAMS, ENVIRONMENTAL STIMULI AND LEVELS OF PROLACTIN, INSULIN, GLUCOSE AND FREE FATTY-ACIDS IN CIRCULATION [J].

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