SOYBEAN ISOFLAVONES - EFFECT OF ENVIRONMENT AND VARIETY ON COMPOSITION

[1] ANDERSON RL, 1979, SOY PROTEIN HUMAN NU, P209

[2] BAILEY L. H., 1935, CEREAL CHEM, V12, P441

[3] ESTROGEN-LIKE ACTIVITY IN VEGETABLE OILS AND MILL BY-PRODUCTS [J]. SCIENCE, 1960, 131 (3416) : 1807 - 1808

[4] Cochran W.G, 1957, STAT METHODS, V6th ed

[5] ESTROGENIC ACTIVITY OF SOYBEAN PRODUCTS [J]. FOOD AND COSMETICS TOXICOLOGY, 1980, 18 (04): : 425 - 427

[6] DETERMINATION OF ISOFLAVONES IN SOYBEAN FLOURS, PROTEIN-CONCENTRATES, AND ISOLATES [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1982, 30 (02) : 353 - 355

[7] ELDRIDGE AC, 1971, CEREAL CHEM, V48, P640

[8] HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY SEPARATION OF SOYBEAN ISOFLAVONES AND THEIR GLUCOSIDES [J]. JOURNAL OF CHROMATOGRAPHY, 1982, 234 (02): : 494 - 496

[9] KITTS DD, 1980, CAN J ANIM SCI, V60, P531

[10] LOOKHART GL, 1979, LIQUID CHROMATOGRAPH, V1, P129

[1] ANDERSON RL, 1979, SOY PROTEIN HUMAN NU, P209

[2] BAILEY L. H., 1935, CEREAL CHEM, V12, P441

[3] ESTROGEN-LIKE ACTIVITY IN VEGETABLE OILS AND MILL BY-PRODUCTS [J]. SCIENCE, 1960, 131 (3416) : 1807 - 1808

[4] Cochran W.G, 1957, STAT METHODS, V6th ed

[5] ESTROGENIC ACTIVITY OF SOYBEAN PRODUCTS [J]. FOOD AND COSMETICS TOXICOLOGY, 1980, 18 (04): : 425 - 427

[6] DETERMINATION OF ISOFLAVONES IN SOYBEAN FLOURS, PROTEIN-CONCENTRATES, AND ISOLATES [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1982, 30 (02) : 353 - 355

[7] ELDRIDGE AC, 1971, CEREAL CHEM, V48, P640

[8] HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY SEPARATION OF SOYBEAN ISOFLAVONES AND THEIR GLUCOSIDES [J]. JOURNAL OF CHROMATOGRAPHY, 1982, 234 (02): : 494 - 496

[9] KITTS DD, 1980, CAN J ANIM SCI, V60, P531

[10] LOOKHART GL, 1979, LIQUID CHROMATOGRAPH, V1, P129