SELECTION OF LACTOSE-FERMENTING YEAST FOR ETHANOL-PRODUCTION FROM WHEY

被引：29

作者：

IZAGUIRRE, ME ^{[1
]}

CASTILLO, FJ ^{[1
]}

机构：

[1] INST VENEZOLANO INVEST CIENT, CTR MICROBIOL & BIOL CELULAR, FERMENTAC LAB, APDO 1827, CARACAS 1010A, VENEZUELA

来源：

BIOTECHNOLOGY LETTERS | 1982年 / 4卷 / 04期

关键词：

D O I：

10.1007/BF00132397

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：257 / 262

页数：6

共 17 条

[1]

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[2]

CASTILLO FJ, 1978, ACTA CIENT VENEZ, V29, P113

[3] APPLICATION OF ACID LACTASE TO WINE-MAKING FROM COTTAGE CHEESE WHEY CONCENTRATES [J].

GAWEL, J ;

KOSIKOWSKI, FV .

JOURNAL OF FOOD SCIENCE, 1978, 43 (03) :1031-1032

[4] IMPROVING ALCOHOL FERMENTATION IN CONCENTRATED ULTRAFILTRATION PERMEATES OF COTTAGE CHEESE WHEY [J].

GAWEL, J ;

KOSIKOWSKI, FV .

JOURNAL OF FOOD SCIENCE, 1978, 43 (06) :1717-1719

[5] WHEY WINE FROM CONCENTRATES OF RECONSTITUTED ACID WHEY POWDER [J].

KOSIKOWSKI, FV ;

WZOREK, W .

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[6]

LAHAMGUILLAUME M, 1979, LAIT, V59, P489, DOI 10.1051/lait:197958824

[7] ETHANOL-PRODUCTION FROM WHEY WITH IMMOBILIZED LIVING YEAST [J].

LINKO, YY ;

JALANKA, H ;

LINKO, P .

BIOTECHNOLOGY LETTERS, 1981, 3 (06) :263-268

[8] PRODUCTION OF NORMAL-BUTANOL FROM WHEY FILTRATE USING CLOSTRIDIUM ACETOBUTYLICUM NCIB-2951 [J].

MADDOX, IS .

BIOTECHNOLOGY LETTERS, 1980, 2 (11) :493-498

[9] INHIBITION OF ALCOHOLIC FERMENTATION BY SUBSTRATE AND ETHANOL [J].

MOULIN, G ;

BOZE, H ;

GALZY, P .

BIOTECHNOLOGY AND BIOENGINEERING, 1980, 22 (11) :2375-2381

[10]

Moulin G., 1980, Industries Alimentaires et Agricoles, V97, P471

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