SOME ASPECTS OF CHEMISTRY OF TEA . A CONTRIBUTION TO KNOWLEDGE OF VOLATILE CONSTITUENTS

被引:87
作者
BONDAROV.HA
GIAMMARI.AS
RENNER, JA
SHEPHARD, FW
SHINGLER, AJ
GIANTURC.MA
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D O I
10.1021/jf60149a011
中图分类号
S [农业科学];
学科分类号
09 ;
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页码:36 / &
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