ISOLATION AND IDENTIFICATION OF 2,5-DIMETHYL-4-HYDROXY-3(2H)-FURANONE GLUCOSIDE FROM TOMATOES

被引：30

作者：

KRAMMER, GE ^{[1
]}

TAKEOKA, GR ^{[1
]}

BUTTERY, RG ^{[1
]}

机构：

[1] USDA ARS,WESTERN REG RES CTR,ALBANY,CA 94710

来源：

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY | 1994年 / 42卷 / 08期

关键词：

TOMATO; LYCOPERSICON ESCULENTUM; 2,5-DIMETHYL-4-HYDROXY-3(2H)FURANONE BETA-D-GLUCOPYRANOSIDE; FURANEOL; COUNTERCURRENT CHROMATOGRAPHY;

D O I：

10.1021/jf00044a001

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

[No abstract available]

引用

页码：1595 / 1597

页数：3

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