ANTHOCYANINS IN FRUITS OF VACCINIUM-JAPONICUM

被引：13

作者：

ANDERSEN, OM

机构：

来源：

PHYTOCHEMISTRY | 1987年 / 26卷 / 04期

关键词：

D O I：

10.1016/S0031-9422(00)82390-0

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：1220 / 1221

页数：2

相关论文

共 14 条

[1] CHROMATOGRAPHIC-SEPARATION OF ANTHOCYANINS IN COWBERRY (LINGONBERRY) VACCINIUM-VITES-IDAEA L
ANDERSEN, OM
[J]. JOURNAL OF FOOD SCIENCE, 1985, 50 (05) : 1230 - 1232
[2] QUALITATIVE AND QUANTITATIVE-EVALUATION OF VACCINIUM-MYRTILLUS ANTHOCYANINS BY HIGH-RESOLUTION GAS-CHROMATOGRAPHY AND HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY
BAJ, A
BOMBARDELLI, E
GABETTA, B
MARTINELLI, EM
[J]. JOURNAL OF CHROMATOGRAPHY, 1983, 279 (NOV): : 365 - 372
[3] BALLINGER WE, 1979, J AM SOC HORTIC SCI, V104, P554
[4] ANTHOCYANINS FROM CORNUS-MAS
DU, CT
FRANCIS, FJ
[J]. PHYTOCHEMISTRY, 1973, 12 (10) : 2487 - 2489
[5] FERNALD ML, 1950, GRAYS MANUAL BOTANY, P1135
[6] Francis F. J, 1982, ANTHOCYANINS FOOD CO
[7] QUANTITATIVE METHODS FOR ANTHOCYANINS .3. PURIFICATION OF CRANBERRY ANTHOCYANINS
FULEKI, T
FRANCIS, FJ
[J]. JOURNAL OF FOOD SCIENCE, 1968, 33 (03) : 266 - &
[8] OC-OCCURRENCE OF MONOGLUCOSIDES AND MONOGALACTOSIDES OF CYANIDIN AND PEONIDIN IN AMERICAN CRANBERRY VACCINIUM MACROCARPON
FULEKI, T
FRANCIS, FJ
[J]. PHYTOCHEMISTRY, 1967, 6 (12) : 1705 - &
[9] HARBORNE JB, 1967, COMP BIOCH FLAVONOID, P196
[10] ANTHOCYANINS IN EPACRIDACEAE
JARMAN, SJ
CROWDEN, RK
[J]. PHYTOCHEMISTRY, 1974, 13 (04) : 743 - 750