EFFECTS OF ANIMAL ALIMENTARY PASSAGE ON HEAT RESISTANCE OF CLOSTRIDIUM PERFRINGENS

被引：4

作者：

CANADA, JC

STRONG, DH

机构：

来源：

APPLIED MICROBIOLOGY | 1965年 / 13卷 / 05期

关键词：

D O I：

10.1128/AEM.13.5.788-792.1965

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：788 / &

共 10 条

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[2] RESPONSE OF CLOSTRIDIUM PERFRINGENS SPORES + VEGETATIVE CELLS TO TEMPERATURE VARIATION [J].

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[3]

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[4] STUDIES ON GROWTH, SPORULATION AND CARRIAGE OF CLOSTRIDIUM WELCHII WITH SPECIAL REFERENCE TO FOOD POISONING STRAINS [J].

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[5]

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[6] CHARACTERISTICS OF CLOSTRIDIUM PERFRINGENS STRAINS ASSOCIATED WITH FOOD AND FOOD-BORNE DISEASE [J].

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FOTER, MJ ;

ANGELOTTI, R .

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[7] CLOSTRIDIUM-WELCHII FOOD POISONING [J].

HOBBS, BC ;

SMITH, ME ;

OAKLEY, CL ;

WARRACK, GH ;

CRUICKSHANK, JC .

JOURNAL OF HYGIENE, 1953, 51 (01) :75-101

[8] SURVIVAL OF CLOSTRIDIUM PERFRINGENS IN FROZEN CHICKEN GRAVY [J].

STRONG, DH ;

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[9]

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[10]

VINTON C, 1947, FOOD RES, V12, P173

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