OFF-FLAVORS IN MILK

被引：50

作者：

BASSETTE, R ^{[1
]}

FUNG, DYC ^{[1
]}

MANTHA, VR ^{[1
]}

机构：

[1] AMER DAIRY & FOOD CONSULTING LABS,DENVER,CO

来源：

CRC CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION | 1986年 / 24卷 / 01期

关键词：

D O I：

10.1080/10408398609527431

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1 / 52

页数：52

共 282 条

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