AN IMMUNOLOGICAL STUDY OF WHEAT GLUTEN PROTEINS AND DERIVATIVES

[1] REVERSIBLE REDUCTION AND REOXIDATION OF DISULFIDE BONDS IN WHEAT GLIADIN [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1965, 112 (01) : 16 - &

[2] BECKWITH AC, 1966, CEREAL CHEM, V43, P14

[3] AMIDE GROUPS AS INTERACTION SITES IN WHEAT GLUTEN PROTEINS - EFFECTS OF AMIDE-ESTER CONVERSION [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1963, 103 (03) : 319 - &

[4] BECKWITH AC, 1963, FED PROC, V22, P348

[5] BENHAMOUGLYNN N, 1965, B SOC CHIM BIOL, V47, P141

[6] BERGER E, 1961, ANN PAEDIATR-BASEL, V197, P392

[7] BERGER E, 1958, BIBLIOTHECA PAEDI S1, V67

[8] ESCRIBANO MJ, IN PRESS

[9] THE PRESENT STATE OF KNOWLEDGE ON THE CELIAC SYNDROME [J]. JOURNAL OF PEDIATRICS, 1960, 57 (02) : 262 - 276

[10] FRAZER AC, 1962, ADV CLIN CHEM, V5, P69

[1] REVERSIBLE REDUCTION AND REOXIDATION OF DISULFIDE BONDS IN WHEAT GLIADIN [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1965, 112 (01) : 16 - &

[2] BECKWITH AC, 1966, CEREAL CHEM, V43, P14

[3] AMIDE GROUPS AS INTERACTION SITES IN WHEAT GLUTEN PROTEINS - EFFECTS OF AMIDE-ESTER CONVERSION [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1963, 103 (03) : 319 - &

[4] BECKWITH AC, 1963, FED PROC, V22, P348

[5] BENHAMOUGLYNN N, 1965, B SOC CHIM BIOL, V47, P141

[6] BERGER E, 1961, ANN PAEDIATR-BASEL, V197, P392

[7] BERGER E, 1958, BIBLIOTHECA PAEDI S1, V67

[8] ESCRIBANO MJ, IN PRESS

[9] THE PRESENT STATE OF KNOWLEDGE ON THE CELIAC SYNDROME [J]. JOURNAL OF PEDIATRICS, 1960, 57 (02) : 262 - 276

[10] FRAZER AC, 1962, ADV CLIN CHEM, V5, P69