SYNTHESES OF BRANCHED-CHAIN MONOSACCHARIDES

被引：7

作者：

PAULSEN, H ^{[1
]}

机构：

[1] UNIV HAMBURG,INST ORG CHEM & BIOCHEM,PAPENDAMM 6,D-2 HAMBURG 13,WEST GERMANY

来源：

STARKE | 1973年 / 25卷 / 12期

关键词：

D O I：

10.1002/star.19730251202

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：389 / 396

页数：8

共 25 条

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[15] AN IMPROVED PROCEDURE FOR OXIDATION OF CARBOHYDRATE DERIVATIVES WITH RUTHENIUM TETRAOXIDE
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[J]. CARBOHYDRATE RESEARCH, 1969, 10 (03) : 456 - &
[16] PROTON MAGNETIC RESONANCE SPECTRA AND TAUTOMERIC EQUILIBRIA OF ALDOSES IN DEUTERIUM OXIDE
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[J]. CANADIAN JOURNAL OF CHEMISTRY, 1966, 44 (03): : 249 - &
[17] APPLICATIONS OF EMPIRICAL RULES FOR OPTICAL ROTATION TO PROBLEMS OF CONFORMATIONAL ANALYSIS
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[18] HYDRAZINE REACTIONS .5. REACTIONS OF ENDOCYCLIC VICINAL BIS-MESYLOXY COMPOUNDS WITH HYDRAZINE . PREPARATION OF METHYL-4,6-O-BENZYLIDENE-2(3)-DESOXY-ALPHA-D-ERYTHRO-HEXOPYRANOSIDE-3(2)-ULOSE HYDRAZONES
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[J]. CHEMISCHE BERICHTE-RECUEIL, 1969, 102 (03): : 834 - &
[19] BRANCHED-CHAIN SUGARS .2. SYNTHESIS OF L-STREPTOSE AND D-HAMAMELOSE
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[J]. CHEMISCHE BERICHTE-RECUEIL, 1972, 105 (06): : 1978 - &
[20] TOTAL SYNTHESIS OF D-ALDGAROSE
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